The Influence of Food Shippers on Transportation Sustainability


Consumer demand for sustainable products drives the need for environmental responsibility in the consumer packaged goods (CPG) and food industry. Supply chain leaders recognize the importance of sourcing, manufacturing, packaging, delivering, and disposing of products in a socially and environmentally responsible manner. To reduce emissions, shippers can foster partnerships with carriers that prioritize sustainability, adopt a poly fuel strategy that considers various alternative energy options, and seek the guidance of trusted advisors to manage transportation emissions effectively. By implementing these strategies, the industry can progress toward a more sustainable future.

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